Kim Ratchareon
Artwork no 8
Kim's culinary journey began in Thailand, learning to cook with her grandmother. In 2006, she moved to the UK, earned a degree in Economics and Business Studies from Sussex University, and discovered her passion for cooking.
After graduating, Kim pursued a hospitality career, working with Michael Bremner at 64 Degrees. She then joined the prestigious Restaurant Gordon Ramsay in Chelsea, London. Over five years, she rose to Senior Sous Chef under chef patron Matt Abé.
Kim's cooking style blends her Thai heritage with classical French training. Her innovative menu honors scientific visionaries from London and the South East, offering a unique and exciting dining experience.
She is currently the head chef of Restaurant Gordon Ramsay (3 Michelin star) in London
A future icon and bench mark for what success, dedication and hard work can bring you.
Drawn with CaranD’ache pencils, faber and castell inks and molotow acrylics
Giclee fine art prInts are printed on Hahnemuhle Agave 290gsm
All Gicleé prints are hand finished, limited in number, signed, stamped and numbered
Prints are limited to just 42 of each size .
The Original artwork is available - please Email David at david@trufflepigart.com to express interest.
Like these bastions of change have done..
let’s change the world…
One picture at a time
Artwork no 8
Kim's culinary journey began in Thailand, learning to cook with her grandmother. In 2006, she moved to the UK, earned a degree in Economics and Business Studies from Sussex University, and discovered her passion for cooking.
After graduating, Kim pursued a hospitality career, working with Michael Bremner at 64 Degrees. She then joined the prestigious Restaurant Gordon Ramsay in Chelsea, London. Over five years, she rose to Senior Sous Chef under chef patron Matt Abé.
Kim's cooking style blends her Thai heritage with classical French training. Her innovative menu honors scientific visionaries from London and the South East, offering a unique and exciting dining experience.
She is currently the head chef of Restaurant Gordon Ramsay (3 Michelin star) in London
A future icon and bench mark for what success, dedication and hard work can bring you.
Drawn with CaranD’ache pencils, faber and castell inks and molotow acrylics
Giclee fine art prInts are printed on Hahnemuhle Agave 290gsm
All Gicleé prints are hand finished, limited in number, signed, stamped and numbered
Prints are limited to just 42 of each size .
The Original artwork is available - please Email David at david@trufflepigart.com to express interest.
Like these bastions of change have done..
let’s change the world…
One picture at a time
Artwork no 8
Kim's culinary journey began in Thailand, learning to cook with her grandmother. In 2006, she moved to the UK, earned a degree in Economics and Business Studies from Sussex University, and discovered her passion for cooking.
After graduating, Kim pursued a hospitality career, working with Michael Bremner at 64 Degrees. She then joined the prestigious Restaurant Gordon Ramsay in Chelsea, London. Over five years, she rose to Senior Sous Chef under chef patron Matt Abé.
Kim's cooking style blends her Thai heritage with classical French training. Her innovative menu honors scientific visionaries from London and the South East, offering a unique and exciting dining experience.
She is currently the head chef of Restaurant Gordon Ramsay (3 Michelin star) in London
A future icon and bench mark for what success, dedication and hard work can bring you.
Drawn with CaranD’ache pencils, faber and castell inks and molotow acrylics
Giclee fine art prInts are printed on Hahnemuhle Agave 290gsm
All Gicleé prints are hand finished, limited in number, signed, stamped and numbered
Prints are limited to just 42 of each size .
The Original artwork is available - please Email David at david@trufflepigart.com to express interest.
Like these bastions of change have done..
let’s change the world…
One picture at a time
A4 Gicleé fine art print £65 + p&p
A3 Gicleé fine art print £110 + p&p
A2 Gicleé fine art print £180 + p&p
